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The noise, performance, quality, energy consumption and lifespan of fans are of great concern to the catering industry.
Fauyun (zhejiang) has a senior ventilation equipment design team, and has established a fan research and development center and a fan testing laboratory, which has passed the ISO9001 quality system certification.
Numerous successful cases have shown that it can accurately meet and meet the actual needs of the owner's on-site fans.
In the duct system, after the kitchen flue gas is filtered by the filter, it often carries a small amount of oil and gas, and is discharged outdoors through the fan.Over time, grease builds up on the impeller.
Fauyun fan, from the previous fan selection, choose the impeller form that best suits the working conditions, so that grease and dirt are not easy to adhere to the impeller.
Thereby ensuring the dynamic balance of the impeller and prolonging the service life of the fan
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